Chicago Pizzera metálica antiadherente 14 pulgadas de profundas, Verde

This pan doesn't feel cheap. Since its nonstick coated it's advisable not to cook at temps over 450 or use the broiler setting. The pan is 14.2 inches in diameter and 1.5 inches deep. This is a great size for pizza imho. I payed $11.89 for it on sale. I have made two pizzas so far one 600 grams of dough was used for a deep dish. The other a 300 gram dough ball was used for a thinner new York style crust. Both turned out great and my pizzas did not stick whatsoever. I used butter to grease the pan and I also oil my dough when I stretch it. This gives it the best chance of not sticking but I can promise I've done the same with other pans and had my pizza difficult to remove. This pan like I said the pizza did not stick at all, actually all I've done is wipe the pan with a paper towel to …

Cooks perfectly, no sticking. A little difficult to cut edges but not so much that it's a problem.

We’ve been really happy with this deep-dish pizza pan. It’s made from a nice, heavy-gauge steel and feels sturdy and well-made. After using it several times, it has held up really well and doesn’t feel like a flimsy baking pan. The size is perfect for making a family-sized deep-dish pizza or any other style pizza you prefer. There’s plenty of room for a generous amount of sauce, cheese, and toppings without worrying about everything overflowing.One of the things I appreciate most is that the pizza doesn’t stick to the pan. With a little preparation, the crust comes out easily, which makes serving the pizza much less frustrating. The deep sides are also great for getting that thick Chicago-style crust and plenty of toppings.It’s versatile enough for more than just pizza, too. I could see …

These worked out perfectly for our new DIY pizza 🍕 adventure. Pizzas slid right out. Even the burnt cheese wouldn’t stick. The nice thing is you don’t need to make a 14” pizza. Make any size up to 14”. Super easy clean up. Would definitely recommend.

Muy satisfecho con este sartén hondo. Calidad resistente. Definitivamente compraría este producto nuevamente a este gran precio.

Funciona genial, solo desearía que fuera más profundo para pizza honda.

Read the description on size it’s thicker and bigger than I thought it was. Haven’t used it much yet will update with the quality of material once used more.

⭐⭐⭐⭐⭐ Chicago Metallic 14‑Inch Deep Dish Pizza Pan — My Deep Dish Came Out PerfectI finally put this pan to the test by making a full Chicago‑style deep dish at home, and I’m honestly blown away by how well it performed. From the moment it went into the oven, it heated evenly and held its shape like a true pro‑level pan. It's the perfect depth, so nothing leaks over the edgeThe biggest win? The crust browned absolutely perfectly. I’m talking that gorgeous golden edge with a crisp bite and a tender interior—the kind of crust you usually only get from a real Chicago pizzeria. When I lifted the slice, I actually paused to admire it because it looked that good.And the nonstick performance was flawless. No sticking, no tearing, no wrestling the pizza out of the pan. Cleanup was basically a …